Radish microgreens are a nutritious addition to your diet, containing many vitamins and minerals, including: Vitamin C: An antioxidant that helps the body absorb iron and promotes healthy skin Vitamin A: Supports a healthy immune system and is important for maintaining healthy eyesight Vitamin K: Plays a key role in blood clotting and bone health Folate: Essential for the growth and development of cells Calcium: Essential for healthy bones and teeth Iron: Important for the production of red blood cells Potassium: Essential for maintaining healthy blood pressure and supporting heart health Magnesium: Helps regulate blood pressure and support the immune system Radish Microgreens Salad Radish microgreens also contain phosphorus, which contributes to bone health. Radish microgreens are a versatile addition to salads, tacos, and soups. They can have white, green, pink, or purple stems and green or purple leaves. Most radishes have a bit of a spicy flavor.